Best Indian Recipes http://www.bestindiancuisines.com Ingredients : - 2 cups cooked basmati rice, 1 medium sized raw mango, 2 red chillies, few curry leaves, 2 green chillies, 1 tablespoon Bengal gram, 1 tablespoon black gram, 1 pinch turmeric, 1 pinch mustard seeds, 2 tablespoons ghee and salt to taste. http://www.bestindiancuisines.com http://www.bestindiancuisines.com HOW TO PREPARE : - Grate the mango. Finely chop the green chillies. Take a frying pan and add the ghee. Heat it up well and then add the mustard seeds and let it crackle. Then add the red chillies and the curry leaves and let it splutter. Saute briefly and add the green chillies, Bengal gram and black gram. Saute at regular intervals till the ingredients turn golden brown. Now add the grated mangoes and salt to taste. Mix it well and cook for five minutes. Turn of the flame and add the cooked rice. Stir well and serve hot. http://www.bestindiancuisines.com/mango-rice-recipe.shtml http://www.bestindiancuisines.com/mango-rice-recipe.shtml