-
Sarso macchh
Ingredients
- Musterd 100 gm.
- 2-3 Chillies
- 2 Onion
Preparation Time: 15 minutes
Preparation Method :
You take 2-3 chillies, 100 gm. mustered,2 onion all this grinding this is your masala and first you fry fish mandeli. Take one pan then masala after 2-3 minute 1 cup water when water is boiling you drop fish after 15 miutes ready your dish
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